You have decided that it is time to tie on your apron and to enter the world of at-home BBQ pitmasters. You can almost taste those ribs already! First, though, you need to choose a smoker from the wide range of products on the market. There are so many options to consider and you may be wondering whether a stainless steel smoker would be a good choice for you.
In many cases, a stainless steel smoker is an ideal selection. Here are three reasons BBQers fall in love with these units.
First, they are incredibly good looking. We all know that the look of a smoker is not going to influence the food that comes out of it. Some of the ugliest old smokers in the world consistently churn out BBQ so tasty it can make a grown man cry. Looks should not matter. But they do. Let us be honest. No one wants a ratty looking smoking taking up space on the patio. It seems silly to invest a small fortune in attractive outdoor furniture and landscaping, only to top it all off with a crummy smoker than would seem at home in an episode of Sanford and Son.
If aesthetics matter to you, there is no substitute for a stainless smoker. They look modern, clean and classy. You will not find a prettier option on the market. Those looks will not automatically result in a great brisket, but they will help you look good while you are making it!
Second, a stainless steel smoker is easy to clean up. Many other options resist clean up and tend to start showing their age quickly because of it. This metal has long been popular in the kitchen and as a material for bathroom accessories because it cleans up effectively. That is true when it comes to smokers, too. Good clean up is important. It keeps things looking neat while keeping the bugs away. It also contributes to longevity, which is the next reason why a stainless smoker may be right for you.
Third, a stainless smoker may outlast the alternatives. Stainless steel does a good job of resisting the number on enemy of outdoor smokers--rust. If you want your smoker to last, you need to win the battle against oxidation and stainless steel can be a powerful weapon in that clash. Other BBQ smokers are more likely to succumb to rust than stainless models, making it a smart choice for the amateur pitmaster.
You may be happy with the standard black steel smokers. You may not feel a need to spend a little bit more for stainless steel. However, those who put a premium on appearance, clean up and longevity will undoubtedly find a stainless steel unit on their short list of favorites. Those are just three of the many reasons to choose a stainless steel smoker.
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